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500g OEM Brand Bulk Bag Chinese Quick Cooking Dry Egg Noodle

  • 500g OEM Brand Bulk Bag Chinese Quick Cooking Dry Egg Noodle
  • 500g OEM Brand Bulk Bag Chinese Quick Cooking Dry Egg Noodle
500g OEM Brand Bulk Bag Chinese Quick Cooking Dry Egg Noodle
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IngredientsWater,Wheat flour,Egg power,Salt.
Flavortaste somewhat salty,and atrong egg flavor.
Purpose instant egg noodles taste complements many Asia cooking including boiling and stiry-fir.
ColorBright yellow.
Surving suggestionInstant noodles are made of choice quality of flour superior in quality,celicious amd highly nutritions,When taken,first it is required to first-fry ingredients till its cooked.Add consiments and some soup and then place in the noodles,fry and cook the whole for2-3minuts and serve.
Nutrition information Protein 10.6g,
Carbohydrate 74.6g
Fat 1.6g
Saturated fat 1.2g
Sodium 7mg
Dietary fiber 0.5g


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